Red Moon®

Red Moon® is a distinctive red-fleshed apple variety developed for growers targeting niche, premium, and value-added markets. Its striking red skin and vivid red internal flesh set it apart from conventional apples, offering strong differentiation for fresh, processing, and specialty programs.
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Tree Characteristics

  • Vigour: Medium
  • Growth Habit: Upright to moderately spreading
  • Flowering: Mid season, similar to Golden Delicious
  • Productivity: Moderate to good with correct management
  • Alternate Bearing: Can occur if crop load is not well managed
  • Site Suitability: Performs best in cooler regions with good light exposure

Grower note: Red Moon® benefits from sites that support balanced vegetative growth and consistent light distribution to maximise both skin and flesh colour development.

Fruit Characteristics

  • Colour: Dark red skin with fully red internal flesh
  • Colour Timing: Skin colour develops mid to late season; flesh colour present from early fruit development
  • Finish: Matte to semi-gloss depending on site and season
  • Shape: Round to slightly flattened
  • Stalk: Medium length
  • Eating Quality: Firm, crisp texture with a fresh, tangy flavour profile

Harvest & Storage

  • Harvest Window: Mid to late season
  • Picking: Typically one to two picks depending on maturity targets
  • Storability: Short to medium storage potential; best suited to fresh programs or early marketing

Grower note: Red Moon® is often marketed for its visual and nutritional attributes rather than extended storage performance.

Performance & Management

  • Packout: Moderate; emphasis on colour expression rather than high cosmetic yields
  • Thinning: Important to manage fruit size, colour consistency, and annual cropping
  • Cropping: Requires careful crop load management to maintain regular production
  • Canopy Management: Open canopy essential for light penetration and colour development
  • Pest & Disease: No unique sensitivities reported beyond standard apple management

Market Advantages

  • Highly distinctive red flesh delivers strong visual impact
  • Natural anthocyanin content supports health-focused positioning
  • Ideal for specialty fresh, slicing, juicing, cider, and processing applications
  • Strong storytelling potential for premium and experiential retail programs

Ideal For

  • Growers targeting niche or value-added markets
  • Specialty and premium retail programs
  • Processing, juicing, and culinary applications
  • Orchards with good light exposure and careful crop management practices